I made 25 yuan from a day's stall. I bought a pigeon to stew for my son. Improve the food for my son
Buy the beancurd and think about how to eat it. It's best to have a cold sauce. Just look at what you have at home and use it.
Jun's recipe. First baking. Easy to succeed
A few days ago, I saw a friend making a pancake. I also made a few comments. I did it once today. I cook more casual. I won't deliberately do anything. As long as I like, I can try. This time, I made plums, mainly tomatoes. After I made them, I ... ...
After eating Huang Jihuang's stew pot, I have been thinking about it all the time. But the price of the restaurant outside really makes people love their own purse. Besides, the ingredients are not necessarily fresh enough. I have studied the ho... ...
Fried bean curd with sprouts in Yibin. A dish I love very much recently. Yibin bean sprouts have been in stock for a long time because of its love for Yibin instant noodles. Unexpectedly, it has almost the same taste as the potherb mustard. Rece... ...
It's a very small and fresh potato dish. The original flavor doesn't add too much seasoning. The butter and milk are smooth. The happiness index is full.
There are no thorns in the dragon's filet. It's very suitable for babies to eat. I often cook it in my family. Fish balls, fish chops and fish fillets are very easy to handle and do not have too much fishy smell. The baby also likes them very much.
It's raining in Dalian today. There is almost no spring and autumn in this city. It's often down jacket and short sleeve are interchanged. It's a little rain. It's really cold. Suddenly I saw that the garlic sprouts I planted have grown very hig... ...
I like to eat flower rolls most, but the basic things I buy outside are light onions. It's not good to eat less. So I make them myself.
It's getting hotter. How can there be less clear soup on the table. Zucchini with dried vegetables and dried shrimps. It's delicious.
This dish can be used as a hot pot dish. If you like spicy food, you can put more pepper and pepper. You like it. So you often make it. It's a specialty. Ha ha
It's really simple and delicious. It's suitable for the beauty of losing weight.
It's a very simple recipe for toast. The effect is wonderful.